Bullnose 7.5 Inch (19cm) Fillet Knife by Sea Harvester WITH SHEATH

Code: KNIFBNL

Qty: 1

Great for filleting your catch or preparing livebait.

This knife features a razor sharp edge for easy filleting. With an ergonomic handle for a secure yet comfortable grip, plus a sheath for safe storage. A must-have in every fisho's arsenal!

Features:

Great for filleting your catch or preparing livebait

Razor sharp edge for easy filleting

Bull-Nose tip

Ergonomic handle for a secure yet comfortable grip

Includes sheath for safe storage

Blade Length: 7.5 inch (19cm)

Wasabi Fillet Knife

• Made from German stainless steel
• 20cm blade
• Comfortable easy to use ergonomic design
• Non-slip extra grip handle

Black Magic Fillet Knife 20cm Thin

• super sharp high carbon stainless steel
• high viz bright orange/red handles
• black plastic sheath included
• made in Japan

Whitelux Fillet Knife

Features:

Make quick work of any fishy task with a sharp, Whitelux knife from Kilwell. The blade is made from quality Japanese high-carbon stainless steel for long lasting sharpness and corrosion-resistance. The ergonomic hygienic handle is designed for ease-of-use with textured sides to promote a comfortable cutting grip. 

The supplied hard plastic sheath is fitted with a belt loop and drain holes. 

Qty: 1

Code: W330

Available in three models;

• 210mm wide blade fillet
• 200mm flexi fillet
• 160mm wide blade bait knife

All Kilwell Whitelux Knives carry the Kilwell Lifetime Warranty. 

Whitelux Fillet Knife

Features:

Make quick work of any fishy task with a sharp, Whitelux knife from Kilwell. The blade is made from quality Japanese high-carbon stainless steel for long lasting sharpness and corrosion-resistance. The ergonomic hygienic handle is designed for ease-of-use with textured sides to promote a comfortable cutting grip. 

The supplied hard plastic sheath is fitted with a belt loop and drain holes. 

Qty: 1 

Code: W320

Available in three models; 

• 210mm wide blade fillet knife
• 200mm flexi fillet knife
• 160mm wide blade bait knife

All Kilwell Whitelux Knives carry the Kilwell Lifetime Warranty. 

Victory Filleting Knife 506 25cm

Code: VICTORY506

The Victory 506 Narrow Filleting Knife is ergonomically designed for enhanced comfort and ease-of-use. Its one-piece solid stainless steel blade ensures that you'll have a long lasting knife for years to come.

Manufactured in New Zealand since 1927, VICTORY Knives are renowned for their performance, durability and corrosion resistance. They're the preferred choice for the New Zealand and Australian commercial meat industry, so you know their quality is second to none.

All knives come with a lifetime guarantee.

Features:

Blade length: 25cm 

Manufactured from a one point 4030 stainless with a small percentage carbon imported from Germany

Perfect balance between edge retention, corrosion prevention and sharpening capabilities

Professional grade knife for filleting, skinning and boning all fish

Blade hardness is 54-56 RC which is achieved by the stainless blade having a sub-zero quench after hardening

Strong, hard and wear resistant blade with improved edge retention

Durable, easy to maintain blade and cutting edge

Handle and Blade materials MAF and FDA approved

Finger Guard for added safety

Flat Grind, high polish surface makes cutting easier and reduces corrosion

No gap at handle & blade joint for better hygiene

Hollow ground tip blade edge

Polypropylene and TPE (Thermoplastic Elastomer) handle

Classic VICTORY handle pattern proven robust and practical

Life time guarantee with personalized serial number

Victory Filleting Knife 802 22cm

Code: XLFILL 

The Victory 802 Broad Filleting Knife is ergonomically designed for enhanced comfort and ease-of-use. Its one-piece solid stainless steel blade ensures that you'll have a long lasting knife for years to come.

All Victory knives are manufactured in Auckland, New Zealand out of imported German German X46Cr13 no-stain High Carbon Stainless Steel.

The Stainless Steel Blade is flat ground and has a hardness is 54-56 HRC. It has a -78 C quench after hardening. Its benefit is a strong, hard and wear resistant blade with an improved edge retention.

All Handle and Blade Materials are MAF and FDA approved.

Each knife is engraved with a unique Serial Number.

Features:

Overall Length: 345 mm

Blade Length: 220 mm

Blade Type: Filleting Blade

Blade Steel: German No-Stain High Carbon Stainless Steel

Handle Length : 140mm

Blade Thickness: 2.3mm

Blade Hardness: 54 - 56 HRC

Finish: Satin Finish

Handle: Polypropylene, PP, White

Sheath: Polypropylene, PP, White, Belt Loop

Weight: 131 grams

Warranty: Lifetime Guarantee

Origin: New Zealand

Victorinox Filleting Knife Flexible 20cm

Code: 5376320

Impress your guests and take your food prep to a whole new level by turning beautifully fresh fish into perfect fillets with the help of our Fibrox Filleting Knife. Combining a sharp and flexible blade with an ergonomic and non-slip Fibrox handle, it gives you the agility and cutting power needed to perform the job with precision.

The perfect tool for filleting

Swiss made filleting knife with straight edge

With a non-slip, ergonomic nylon handle

Flexible blade

Item number  5.3763.20

Length of blade 20 cm

Weight 88 g

Victorinox SWIBO Fillet Knife 20cm Flexi Curved

Blade Length: 200 cm

Model: 5845220

Made in Switzerland

Designed to perform up to the standards of professional butchers, Swibo Blades are made from a Victorinox custom blended high-grade stainless steel that features an optimal combination of strength and flexibility, wear/corrosion resistance. The polished blade is sharpened to a precise, long-lasting edge for accurate cuts.

With sanitation in mind, the Swibo Blades are made with a non-porous Swiss Polyamide, injection molded onto the handle and hermetically sealed around the blade for a secure hold and balance in addition to an easily sanitizable tool with no cracks or holes.

The non-porous Blade and non-slip Grip Handle join to make this an excellent knife for professional or home use. Recognizable from a mile away, the Swibo Signature Handles are yellow in color with an ergonomic in shape.

With Swibo, Victorinox perfected the functional, durable, food-safe blade for all meat fabrication including deboning, skinning, filleting, and slicing. Swibo Knives are dishwasher safe.

The Swibo Curved Fish Fillet Knife comes with a 20 cm semi-flexible High-Carbon Stainless Steel Blade providing maximum Sharpness and Edge Retention and will fillet any small or medium sized fish in a snap.

Victorinox Swibo® Knives are manufactured in Switzerland by Victorinox, the makers of the original Swiss Army Knife.

Features:

• Blade: High Carbon Stainless Steel

• Blade Length: 200 mm

• Blade Detail: Plain Edge

• Overall Length: 325 mm

• Blade Finish: Mirror Polished

• Blade Hardness: 55-58 RcH

• Handle: Swiss Ergonomic Polyamide, Yellow

• Handle Length: 135 mm

• Blade Thickness: 1.9 mm

• Weight: 118.5 grams

• Sheath: None included

• Warranty: Lifetime Warranty

• Origin: Switzerland

Victorinox SWIBO Filleting Knife 20cm Flexi Narrow

Blade Length: 200 cm

Model: 5845020

Made in Switzerland

Designed to perform up to the standards of professional butchers, Swibo Blades are made from a Victorinox custom blended high-grade stainless steel that features an optimal combination of strength and flexibility, wear/corrosion resistance. The polished blade is sharpened to a precise, long-lasting edge for accurate cuts.

With sanitation in mind, the Swibo Blades are made with a non-porous Swiss Polyamide, injection molded onto the handle and hermetically sealed around the blade for a secure hold and balance in addition to an easily sanitizable tool with no cracks or holes.

The non-porous Blade and non-slip Grip Handle join to make this an excellent knife for professional or home use. Recognizable from a mile away, the Swibo Signature Handles are yellow in color with an ergonomic in shape.

With Swibo, Victorinox perfected the functional, durable, food-safe blade for all meat fabrication including deboning, skinning, filleting, and slicing. Swibo Knives are dishwasher safe.

The Swibo Narrow Fish Fillet Knife comes with a 20 cm semi-flexible High-Carbon Stainless Steel Blade providing maximum Sharpness and Edge Retention and will fillet any small or medium sized fish in a snap.

Victorinox Swibo® Knives are manufactured in Switzerland by Victorinox, the makers of the original Swiss Army Knife.

Features:

• Blade: High Carbon Stainless Steel

• Blade Length: 200 mm

• Blade Detail: Plain Edge

• Overall Length: 325 mm

• Blade Finish: Mirror Polished

• Blade Hardness: 55-58 RcH

• Handle: Swiss Ergonomic Polyamide, Yellow

• Handle Length: 135 mm

• Blade Thickness: 1.9 mm

• Weight: 118.5 grams

• Sheath: None included

• Warranty: Lifetime Warranty

• Origin: Switzerland

Duel Knives New Zealand Fillet Knife 

Code: DK1

Qty: 1

Blade Length: 225mm

Features:

Handles for these knives are molded from TPR (Thermoplastic Rubber) to provide strength, durability and non slip grip.

Blades are manufactured from high quality Steel which is better able to withstand shocks and stresses more than carbon steels. The high chrome molybdenum content gives enhanced protection against corrosion and improves cutting qualities by reducing friction.

All sheaths are made from pro poly prop webbing and have a polyethylene knife insert and are stitched with rot proof materials.

Handles for these knives are molded from TPR (Thermoplastic Rubber) to provide strength, durability and non slip grip.

Note: Please do not place any Duel knives through a dishwasher cycle.

Duel Knives New Zealand Fillet Knife 

Code: DK7

Qty: 1

Blade Length: 200mm

Features:

Handles for these knives are molded from TPR (Thermoplastic Rubber) to provide strength, durability and non slip grip.

Blades are manufactured from high quality Steel which is better able to withstand shocks and stresses more than carbon steels. The high chrome molybdenum content gives enhanced protection against corrosion and improves cutting qualities by reducing friction.

All sheaths are made from pro poly prop webbing and have a polyethylene knife insert and are stitched with rot proof materials.

Handles for these knives are molded from TPR (Thermoplastic Rubber) to provide strength, durability and non slip grip.

Note: Please do not place any Duel knives through a dishwasher cycle.